Peanut Chocolate Clusters

Say goodbye to store-bought peanut clusters and embrace the homemade goodness of this irresistible recipe. These Peanut Chocolate Clusters combine the natural sweetness of dates with the crunchy texture of roasted peanuts, all enveloped in a decadent layer of dark chocolate. These clusters are not only delicious but also offer a satisfying balance of flavors and textures that will make them your new favorite treat.

Peanuts, the star ingredient of this recipe, are more than just a tasty snack. They are packed with essential nutrients, including protein, healthy fats, and a variety of vitamins and minerals such as magnesium and vitamin E. Incorporating peanuts into your diet can help support heart health, maintain healthy blood sugar levels, and provide sustained energy throughout the day. The dark chocolate used in this recipe also adds a rich source of antioxidants, which can contribute to overall health and well-being.

With these Peanut Chocolate Clusters, you’re not just indulging in a sweet treat, you’re also fueling your body with nutrients that support a healthy lifestyle.

Make these clusters a part of your regular snack rotation for a delicious and nutritious boost, whether you need a mid-afternoon pick-me-up or a satisfying dessert after dinner.

Ingredients

  • 1 cup (150 g) soft pitted dates
  • 1 cup (160 g) roasted unsalted peanuts
  • 1/2 cup (80 g) dark chocolate chips
  • A pinch of kosher salt (optional)

Directions

    • In a food processor, blend the soft pitted dates into a smooth paste. This will serve as both a sweetener and binder for the clusters.
    • Transfer the date paste to a mixing bowl and add the roasted unsalted peanuts. Gently combine the ingredients until the peanuts are evenly coated with the date paste.
    • With the mixture, form small, equally-sized clusters by pressing and shaping them with your hands. Aim for bite-sized pieces that are easy to enjoy.
    • Melt the dark chocolate chips using the microwave or a double boiler until they reach a silky-smooth consistency.
    • Coat each peanut-date cluster with the melted chocolate, ensuring they are completely covered.
    • For a perfect flavor balance, sprinkle just a pinch of kosher salt over the clusters to add a touch of saltiness (this step is optional but recommended for contrast).
    • Refrigerate the clusters for at least 1 hour to allow the chocolate to set and the flavors to meld together.
    • Serve and enjoy these delectable homemade peanut clusters as a delightful treat for any occasion. They can be stored for later or shared with friends and family.

Prep Time, Serving, and Storage

  • Prep Time: 20 minutes
  • Set Time: 1 hour in the fridge
  • Servings: Makes about 10 clusters

Nutritional Information (Per 1 Serving)

  • Energy: 184 calories
  • Protein: 4.89 g
  • Fat: 11.41 g
  • Carbohydrates: 18.33 g
  • Fiber: 3.4 g

Storage & Recommendations

  • Storage: Store your peanut clusters in an airtight container in the fridge for up to 1 week or in the freezer for up to 3 months.
  • Serving Suggestion: Serve them as a satisfying snack or share them with friends and family as a delightful homemade treat.